brucine (broo'-seen), 1) n. Pharm., Chem. a bitter, poisonous alkaloid, C23H26N2O4, obtained from the nux vomica tree; 2) n. Bruce Bortin's 'low-impact' weblog

Monday, March 29, 2010

Tom at Red Dog

Tom at Red Dog, originally uploaded by dumbeast.

*Hint* The secret is teriyaki sauce. (That's for the marinade, not the Manhattan, son.)

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