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brucine (broo'-seen), 1) n. Pharm., Chem. a bitter, poisonous alkaloid, C23H26N2O4, obtained from the nux vomica tree; 2) n. Bruce Bortin's 'low-impact' weblog
Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Tuesday, March 17, 2015
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Tuesday, November 05, 2013
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101 projects: Belly of the Beast - You cant fight/write your way out of the belly of the beast with sharp language and strong leadership–it takes a cacophony: different voices speakin in ton...6 years ago
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Where Does Technology Belong and Where Does It Not? - Katya and dog, outdoors, playing. Recently I began nannying for an eight-year old girl named Katya. She and I spend HOURS playing “make believe”, dinner...13 years ago
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Spaghettis bolognaise - One of the most popular dishes in France is spaghettis bolognaise, aka spaghetti in meat sauce. The dish takes its name from the city of Bologna, Italy’s r...1 week ago
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Day 8 - Kendal to Carlisle - We started the day standing at a bus stop just north of Kendal and two slightly older women joined us to catch the 555 to Keswick. Then suddenly, and in a ...17 years ago